Product Description

Vegan oyster sauce is a plant-based alternative to traditional oyster sauce, which is made from oyster extracts. Instead, vegan versions typically use mushrooms, soy sauce, or tamari as the base.

Product Benefits

Flavor Enhancer. Potential Health Benefits. Versatile Use.

Ingredients

Suggestions

Use vegan oyster sauce in stir-fries, as a marinade for tofu or vegetables, or as a flavor enhancer in soups and sauces.

Special Note

No Artificial Preservatives Or Colorings, No Added Hormones Or Antibiotics, No Corn, Wheat Or Soy.

Warnings

Store in a cool, dry place in an airtight container to maintain freshness.

Disclaimer

Herbspro.com offers nationally branded products that are produced according to manufacturing standards set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.